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Air Fryer Fried Rice

Courses ,
Difficulty Beginner
Time
Prep Time: 5 min Cook Time: 15 min Total Time: 20 mins
Cooking Temp 360  °F
Servings 4
Calories 618 kcal
Best Season Suitable throughout the year
Ingredients
  • 3 c rice cooked and cold
  • 1 c frozen vegetables I used carrot, corn, broccoli and edamame
  • 1/3 c coconut aminos
  • 1 T oil
  • 2 eggs scrambled (optional)
Instructions
  1. 1- To make your air fryer fried rice, put your cold rice into an large bowl.

    2- Add your frozen vegetables to the rice bowl.

    3- If you are using egg or another protein, add it to the rice bowl now.

    4- Next up, you are going to add the coconut aminos and oil to your bowl.

    5- Mix until well combined. Then transfer to the rice mixture to an oven safe container.

    6- Place that container into your air fryer. Cook the air fryer fried rice at 360 degrees F for 15 minutes. I would suggest stirring 3 times through the 15 minutes.

     

Nutrition Facts

Serving Size 4


Amount Per Serving
Calories 618kcal
% Daily Value *
Total Fat 7g11%
Saturated Fat 1g5%
Cholesterol 82mg28%
Sodium 512mg22%
Potassium 286mg9%
Total Carbohydrate 121g41%
Dietary Fiber 4g16%
Sugars 1g
Protein 14g29%

Vitamin A 2429 IU
Vitamin C 5 mg
Calcium 63 mg
Iron 2 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Source: https://vegetarianmamma.com/air-fryer-fried-rice/

Keywords: Air Fryer Fried Rice, Asian Cuisine, Rice, Air Fryer Recipe, Healthy Cooking, Gluten-Free, Vegetarian.