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The Global Fusion Flavors project is an innovative culinary concept that combines various global cooking traditions and ingredients. Its goal is to create dishes pertaining to a specific group of individuals that doesn’t have the resources of a full-size kitchen and those who doesn’t have an idea of what to cook. By blending different flavors, techniques, and cultural influences, thereby redefining the limits of traditional and international cuisine suitable for students living on campus or dorms.

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Global Fusion Recipe

The Global Fusion Flavors project is an innovative culinary concept that combines various global cooking traditions and ingredients. Its goal is to create dishes pertaining to a specific group of individuals that doesn’t have the resources of a full-size kitchen and those who doesn’t have an idea of what to cook. By blending different flavors, techniques, and cultural influences, thereby redefining the limits of traditional and international cuisine suitable for students living on campus or dorms.

Global Fusion Recipe

The Global Fusion Flavors project is an innovative culinary concept that combines various global cooking traditions and ingredients. Its goal is to create dishes pertaining to a specific group of individuals that doesn’t have the resources of a full-size kitchen and those who doesn’t have an idea of what to cook. By blending different flavors, techniques, and cultural influences, thereby redefining the limits of traditional and international cuisine suitable for students living on campus or dorms.

About
Popular
Global Fusion Recipe Blog
Suggest Me

Courses

Global Fusion Recipe

The Global Fusion Flavors project is an innovative culinary concept that combines various global cooking traditions and ingredients. Its goal is to create dishes pertaining to a specific group of individuals that doesn’t have the resources of a full-size kitchen and those who doesn’t have an idea of what to cook. By blending different flavors, techniques, and cultural influences, thereby redefining the limits of traditional and international cuisine suitable for students living on campus or dorms.

About
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Global Fusion Recipe Blog
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HomeRecipeDiet Cola Chicken

Dinner Lunch

Diet Cola Chicken

Name: Diet Cola Chicken
Cook time: 45 min
Total time: 45 min
Ingredients: 1 teaspoon Olive Oil; 640 grams Boneless Chicken Thighs; 1 Onion Chopped; 300 milliliters Chicken Stock; 2 Garlic Cloves Chopped; 1 Red pepper deseeded and cut into chunks; 1 teaspoon Dried Oregano; 1 Yellow pepper deseeded and cut into chunks; 1 teaspoon light brown soft sugar; 1/2 teaspoon Mustard Powder; 1 tablespoon Worcestershire sauce; 3 tablespoons tomato purée; 330 milliliters diet coke; 2 tablespoons reduced-salt-and-sugar ketchup; 2 Spring onions trimmed and sliced

topdollarinc2024 March 31, 2024 0 Comments

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Print Recipe

Diet Cola Chicken

Author: topdollarinc2024 Courses: Dinner, Lunch

Difficulty: Intermediate Cook Time 45 min Total Time 45 mins

Ingredients

Scale

1 teaspoon Olive Oil
640 grams Boneless Chicken Thighs
1 Onion Chopped
300 milliliters Chicken Stock
2 Garlic Cloves Chopped
1 Red pepper deseeded and cut into chunks
1 teaspoon Dried Oregano
1 Yellow pepper deseeded and cut into chunks
1 teaspoon light brown soft sugar
¹⁄₂ teaspoon Mustard Powder
1 tablespoon Worcestershire sauce
3 tablespoons tomato purée
330 milliliters diet coke
2 tablespoons reduced-salt-and-sugar ketchup
2 Spring onions trimmed and sliced

Instructions

Diet Cola Chicken
1. Heat the oil in a large non-stick saucepan over a high heat. Season, then brown the chicken thighs all over for 4-5 mins. Remove with tongs and set aside on a plate.
2. Lower the heat, add the onion to the pan and cook for 8-10 mins until softened, adding a splash of stock if needed to prevent burning. Stir in the garlic and cook for 1 min until fragrant, then add the yellow pepper.
3. Stir in the oregano, brown sugar, mustard, Worcestershire sauce, tomato purée, diet cola, remaining stock and ketchup. Bring to the boil, then reduce the heat, add the chicken back to the pan and simmer for 10 mins, covered, until the chicken is cooked through.
4. Turn the heat up and bubble for 10 mins until the sauce has reduced and thickened slightly. Serve sprinkled with the spring onion over rice or pasta.

Equipment

Portable Burner

Affiliate Disclosure: This post contains Amazon affiliate links, i.e., when you buy any product using the links below, we get commissions. but it doesn’t cost you anything extra. If you do purchase any product using the given links, we thank you in advance!

Nutrition Facts

Serving Size 4

Amount Per Serving
Calories 290kcal

% Daily Value *
Total Fat 12g19%
Saturated Fat 2.99g15%
Total Carbohydrate 10g4%
Sugars 9g
Protein 34g68%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Source: https://www.bbcgoodfood.com/recipes/diet-cola-chicken

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